Hazelnut cream is more than delicious!
Delicious hazelnut cream with 45% finely ground hazelnuts, a touch of olive oil and an ultra-soft texture 🌰
This nut cream will offer you an intense hazelnut flavor, a delicious sweetness like a light praline, and the pleasant roundness of olive oil - a fantastic luxurious Nutella that will delight young and old.
Use hazelnut cream for breakfast on bread, pancakes and desserts and as a luxurious filling for croissants, buns and cakes🏅👩🏻🍳 👨🏻🍳
Contains
Hazelnut cream, 200 g
Original name: 45% hazelnut fondant cream
How to use it?
All the sweet moments. On toast, brioches and pancakes. And as a luxurious filling in delicious cakes, buns and croissants.
For example, try our recipe for walnut cake with walnut cream and pineapple carpaccio.
Ingredients: Hazelnuts 45%, sugar, skimmed milk powder, milk protein powder, non-hydrogenated vegetable fats (sunflower oil, cocoa butter), extra virgin olive oil, emulsifier: soy lecithin, aromas. May contain traces of other nuts. Palm oil free.
Information:
Nine delicious creations invite you to taste all the sweets of the Mediterranean... With this exclusive collection of spreads, honeys and jams, Oliviers&Co transforms every spoonful into a moment of pure pleasure. Recipes inspired by the typical flavors of the Mediterranean, where exceptional ingredients and refined know-how come together to offer you moments of pure gourmet pleasure.
Imagine creamy chocolate mixed with soft roasted hazelnuts, with a delicate combination of crunchy dried fruits, sweet chips and the distinctive flavor of extra virgin olive oil. Each glass promises a sensory experience that can be enjoyed on a piece of toasted bread, in homemade pastries... or simply with a spoon with your eyes closed.
These generous creations with rich aromas and creamy textures celebrate the Mediterranean lifestyle and awaken the child within us.
More than just a treat, it's a true sweet experience from Oliviers&Co.
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