Oliviers&Co Prague

Behind each bottle, the passion expressed is that of the men of the olive tree.

Our reason for being

To create and maintain the pleasure of simple and good, healthy and ecological cuisine, inspired by the Mediterranean diet and its most beautiful symbol, olive oil.

A journey through the olive trees

As with wine, each olive oil has its own personality, linked to the combination of several factors: the terroir, the know-how of the men and the mill, the varieties and the maturity of the olives used.
A real gem

Winter black truffle mustard 1.1%

Treat yourself to a real taste journey with this Winter Truffle Mustard. Its exquisite taste and creamy texture make it the perfect complement to your grilled meats and homemade sauces. It is the ideal opportunity to discover all the aromas of the winter truffle, a precious ingredient sought after by all fine palates.

THE OLIVE TREE MEN

Our producers guarantee us the terroir, the varieties of olives and a vintage olive oil produced in the purest regional tradition and in sustainable agriculture.

What's new

ROSEMARY TARALLI
Oliviers&Co - Prague
100,00 Kč
NOCELLARA GREEN OLIVE
Oliviers&Co - Prague
180,00 Kč
Semi-dried cherry tomatoes
Oliviers & Co - Prague
250,00 Kč

The Mediterranean art of living

Good and healthy products that need to be cooked and shared in a cuisine inspired by the Mediterranean diet.

Strict quality requirement

Our producers are committed to preserving the terroir, the varieties of olives, and to producing vintage olive oil according to regional traditions and sustainable agriculture.

Traceability and transparency

We communicate as much information as possible about our olive oils. All these characteristics and this history are visible on the labels of our olive oil bottles.

Loyalty and support

French, Italian and Spanish producers, we present them to you and take you to the orchards to meet the men and women behind each olive oil.

Taste of discovery

Discover an exceptional taste experience with our products, designed to be enjoyed and shared as part of a daily cuisine, inspired by the Mediterranean diet.