L'Extraverte - EXTRA VIRGIN OLIVE OIL - SPAIN 🇪🇸
- 100% traceability
- Responsible production throughout the entire flow
- Secure payments and fast delivery
- In stock, ready to ship
Immerse yourself in a garden full of fresh herbs!
Our limited edition super green and grassy L'Extraverte extra virgin olive oil comes from the family-owned Yeras Sabor d'Oro estate, located overlooking the surrounding olive groves in the UNESCO-listed town of Baeza in the province of Jaén, Andalusia.
It takes 10-12 kg of Picual olives to produce one litre of olive oil. With a high polyphenol concentration of 526 mg/kg, L'Extraverte is one of the absolute top olive oils with a high polyphenol content. And it tastes fantastic!
DESCRIPTION
This genuine olive extract, very rich in polyphenols (526 mg/kg when filled) , has unique nutritional values. This Andalusian olive oil with distinctive tones is a natural product of the 2026 collection, not to be missed by all lovers of olive oils with character and a distinct vegetal flavour.
For the best pouring experience, we recommend using our reusable bottle pourer cap. Find it here.
Region/Country Baeza, Andalusia, Spain 🇪🇸
Olive variety 100% Picual
Harvested in October 2025
Producer Rocio and Pedro Yera, Sabor d'Oro estate
Flavor profile Grassy and intense 🌿
Notes Tomato leaves, freshly cut grass, arugula, fig leaves
Polyphenol value: 526 mg/kg
Acid content: 0.1%
Peroxide value: 3.4 meq02/kg
More information about polyphenols and the benefits of quality olive oil: Here
Composition
Name: Extra virgin olive oil "Extra Verte"
Volume: 500 ml
Origin: Spain
Ingredients: Olives: 100% Picual
Storage conditions: Keep in a cool and dark place.
Read more:
Near the city of Baeza in the province of Jaén, the Yera family has been growing olives for generations. Rocio and Pedro continue the tradition of their ancestors in the Jaén region, which is famous for its olive growing.
At the Sabor d'Oro farm, deep knowledge is combined with modern innovative and ecological techniques, state-of-the-art equipment and strict traceability of the fruit.
They specialize in the early Picual variety and the secret lies in pressing the carefully selected hand-harvested olives just three hours after harvest to preserve their freshness and aroma.
All our extra virgin olive oils are olive oils from our own plantations with 100% traceability. Producers must meet our strict quality requirements and only the best extra virgin olive oils make it into our annual selection.
Good for
Ideal with freshly baked bread, vegetables such as green beans, broccoli and cabbage, meat, seafood, fresh cheese, soup, pasta or delicious mashed potatoes.
For example, try drizzling a little L'Extra verte olive oil on avocado toast or beautiful asparagus – you can find our recipe here.
It goes great with white balsamic vinegar , champagne vinegar , apple cider vinegar, and apple cider .