CLASSIC EXTRA VIRGIN OLIVE OIL - MASSERIA LEONE - ITALY

⭐ Extra virgin olive oil, hand-picked olives pressed within 24 hours
⭐ Delicate and fresh olive oil with grassy notes, typical of the Apulia region
⭐ Unique taste that will be appreciated by all lovers of Italian olive oil

Description

This sun-drenched olive oil comes from the Masseria Leone family estate in the very heart of Apulia. Made from Coratina olives, it develops aromatic notes of fresh almonds and ripe banana on the palate with a hint of roasted nuts. It is lightly spiced and wonderfully balanced.

Harvest Details

Harvest date: November 2024
Country of origin: Italy
Producer: Magdalena Leone
Olives: 100% Coratina
Intensity of flavor: 2/5
Profile: Floral
Aromatic notes: Cucumber, Tomato leaf, Green apple

GOURMET PAIRING

Pairing this olive oil with food is as diverse as it is delicious: it goes wonderfully with all rich dishes of Italian cuisine. Whether paired with penne with seafood, mixed salads, stuffed peppers, spicy veal sauté, creamy asparagus risotto, soft gnocchi, colorful antipasti or crispy focaccia, this olive oil elevates every dish and reveals the full splendor of Italian flavors.

FIND OUT MORE

This olive oil comes from the Maddalena Leone estate in the heart of Apulia and is made from Coratina and Ogliarola varieties. This sun-drenched gourmet oil is delicate on the palate, with aromatic notes of dried almonds and dried thyme.