Classic Greek Extra Virgin Olive Oil 🇬🇷

⭐ Extra virgin olive oil, olives harvested by hand and pressed within 24 hours.
⭐ Fresh, delicate oil typical of Greece.
⭐ typical aromas of wild aromatic plants

DESCRIPTION

The highest quality Greek extra virgin olive oils, produced by the Protoulis family on the beautiful island of Lesbos, where olives have been grown for 3000 years.

The Protoulis family olive grove is among the oldest in Greece! This traditional Greek olive oil continues this tradition, offering you the finest golden drops of olive from classic Greek varieties, perfect for all Greek flavors: sun-drenched tomatoes, Greek salads, grilled vegetables and meats, tzatziki, and for dipping good flatbread.

For an optimal experience, we recommend using our reusable pouring spout. You can find it here.

HARVEST DETAILS

Region/Country: Plomari, Lesbos, Greece 🇬🇷
Olive Variety: 50% Kolovi, 50% Adramytiani
Harvest: January 2025
Producer: Protoulis Family
Aromatic Profile: Floral 🌿
Notes: Dried fruit, dried herbs, ripe tomatoes, white flowers

Choose between 500ml and 1L

Acidity: 0.27%
Peroxide value: 5.1 meq O₂/kg

Ingredients

Name: Elaiolado Extra Virgin Olive Oil

Net weight: 500 ml

Origin: Made in Greece

Ingredients: Olives: 100% Koroneiki variety

Special storage conditions: Store away from heat and light

LEARN MORE

Our classic extra virgin olive oils are selected for their exceptional and authentic taste, characteristic of this outstanding olive region. The taste of this Greek olive oil will transport your taste buds to the Greek Mediterranean islands – and the box itself is enchanting!

All our extra virgin olive oils come from our plantations and are fully traceable. Producers must adhere to our strict quality requirements, and the oils are pressed within 24 hours of harvest. Each year, we select only the best extra virgin olive oils.