Organic extra virgin olive oil Domaine D'Aspères – AOP NIMES, France 🇫🇷

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Regular price 550,00 Kč
Regular price Sale price 550,00 Kč
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🇫🇷 Protected Designation of Origin NIMES olive oil for the first time at Oliviers&Co
🫒 Fruity oil with a very characteristic aftertaste of Picholine olives
💚 This striking and surprising oil is characterised by a harmonious structure, typical of Picholine variety oils.
  • 100% traceability
  • Responsible production throughout the entire flow
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An elegant French organic olive oil from Nîmes with characteristic fresh and floral notes of ripe fruit, red berries, and fresh herbs. It's like bringing the sun of Southern France into your kitchen🌻

This excellent olive oil is AOP certified and is ideal as a finishing touch for all your salads and Provençal dishes – and of course, for dipping bread.

Region/Country AOP Nîmes, France 🇫🇷
Olive variety 85% Picholine, 15% Negrette
Harvested in November 2025
Producer Olivier Nasles
Flavor profile Floral 🌿
Notes: Ripe fruit, plum, vanilla, fresh herbs

Polyphenol content at bottling: 444 mg/kg
Acidity: 0.22%
Peroxide value: 4.7 meq02/kg

Choose between 500 ml and 250 ml.

For the best pouring experience, we recommend using a reusable stopper. You can find it here.

Suitable for

Great with spicy lamb tagine, chickpea salad, mussels with saffron, and chocolate ice cream. And also for dipping bread.

Pairs wonderfully with raspberry vinegar

More information: 

For over a hundred years, the Nasles family has lived in rhythm with the vineyards and olive groves. Olivier Nasles, heir to this Mediterranean tradition and a renowned oenologist, is dedicated to agricultural methods that respect the soil and biodiversity.

Domaine d'Aspères in Occitania produces extra virgin olive oil from Nîmes AOP (Protected Designation of Origin), made from olive groves cultivated organically using traditional methods that respect the terroir.

The olives are harvested in mid-November and then mechanically and gently pressed at a low temperature (below 27°C) without any chemical treatment. The result is an intense and aromatic olive oil, ideal for flavoring salads, main courses, and desserts.

All our O&CO extra virgin olive oils are from our own olive groves with 100% traceability. Producers must meet our strict quality requirements, and the olive oils are pressed within 24 hours of harvest. Only the best extra virgin olive oils make it into our annual selection!

Ingredients

Extra virgin olive oil pressed from olives.

Store in a dry, cool, and dark place before and after opening.

Often purchased together with:

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