GOURMET GIFT
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GOURMET GIFT
⭐Gourmet gift and healthy box
⭐Ideal for everyday cooking
⭐in a reusable wooden box
Description
Bring your meals to life!
Herbs, aromatic salts, flavored oils, fruit vinegars, pestos and spices... So many clever ingredients to add a delicious and original flavor to your everyday meals. Discover our tasty offer that will bring your plates to life!
This set includes:
1 extra virgin olive oil 750 ml
1 classic balsamic vinegar 250 ml
1 pesto rosso 130 g
1 pesto verde 130 g
1 tomato sablon 18 g
1 olive oil with fresh garlic 100 ml
1 olive oil with fresh basil 100 ml
1 olive oil with fresh thyme 100 ml
1 salt and herb mix for pasta and salads 110 g
1 salt and herb mix for meat 110 g
Gourmet Recommendation
Discover all gourmet combinations by product in the "More Information" section.
Ingredients
Name: Extra virgin olive oil La classique Nekeas
Net weight: 750 ml
Origin: Spain
Ingredients: Olives: 100% Arroniz
Special storage conditions: Store away from heat and light.
Name: Balsamic vinegar from Modena IGP
Net weight: 250 ml
Origin: Made in Italy
Ingredients: wine vinegar (sulfites), cooked grape must (sulfites), concentrated grape must (sulfites)
Special storage conditions: Store in a cool and dry place.
Name: Olive and garlic specialty
Net quantity: 100 ml
Origin: Made in Italy.
Ingredients: Olives 99%, garlic 1%.
Special storage conditions: Store in a cool and dry place.
Name: Olive and basil specialty.
Net weight: 100 ml.
Origin: Product from Italy
Ingredients: Olives 99%, basil 1%
Special storage conditions: Store in a cool and dry place.
Name: Olive and thyme specialty
Net weight: 100 ml
Origin: Product from Italy
Ingredients: Olives 97%, thyme 3%
Special storage conditions: Store in a cool and dry place.
Name: Pesto verde – basil pesto
Net weight: 130 g
Origin: Made in Italy
Ingredients: basil 55%*, sunflower oil*, potatoes*, extra virgin olive oil*, pine nuts*, salt, lemon juice*. - * from organic farming
Special storage conditions: After opening, store in the refrigerator and consume quickly.
Name: Pesto rosso – tomatoes and basil
Net weight: 130 g
Origin: Made in Italy
Ingredients: sunflower oil*, tomatoes 27%*, dried tomatoes 21%*, cashew nuts*, basil* 5%, potatoes*, garlic*, pine nuts*, extra virgin olive oil*, salt. - * from organic farming
Special storage conditions: After opening, store in the refrigerator and consume quickly.
Name: Tomato crumble
Net weight: 18 g
Origin: Made in Italy
Ingredients: Tomatoes, anti-caking agent E 551.
Special storage conditions: After opening, store in the refrigerator.
Name: Salt and herbs: mixtures for pasta and salads
Net weight: 110 g
Origin: Made in Italy
Ingredients: Dried sea salt, marjoram, grated tomatoes, chives, onions.
Special storage conditions: Store in a cool and dry place.
Name: salt and herb mixture for Meat 110 g
Net weight: 110 g
Origin: Made in Italy
Ingredients: Dried sea salt,red pepper, cumin, anise, pink berries, mustard seeds, parsley leaves, basil leaves, black pepper
Special storage conditions: Store in a cool and dry place.
Find out more
Extra virgin olive oil La classique - Seasonings, marinades, frying, for everyday cooking
Classic balsamic vinegar - Ideal for desserts, salads, fish and warm sauces
Pesto rosso - A small tip: dilute it with a little cooking water and gently coat all kinds of pasta, add a drop of olive oil and you're done. Thanks to its versatility, it also goes very well with white meat and is ideal for preparing stuffed meat.
Pesto verde – ready to eat immediately with hot or cold pasta, but also as a base for many Mediterranean recipes: Caprese tomatoes, burrata, grilled vegetables, green salad, fish en papillote, in a sandwich or on a tomato tart.
Sablon de tomate – seafood salad, bruschetta with goat cheese and lemon oil, soup, boiled egg, cooked vegetables, pasta, sauce, mozzarella.
Salt and herb mix for pasta and salads – all your salads and pasta dishes!
Olive oil and fresh thyme – Ideal for marinades and brushing meat and fish grilled or barbecued.
Olive oil and fresh garlic – Ideal for seasoning salads, bruschetta, marinades, pasta, fish and of course aioli.
Olive oil and fresh basil – tomato and mozzarella salad, tomato dishes, salads, dried beans, spelt salad, pasta, sauces.
Fleur de sel – tomatoes with mozzarella, focaccia, fish, meat and grilled vegetables