Extra virgin olive oil Frantoiani del Vulture 🇮🇹

Extra virgin olive oil Frantoiani del Vulture 🇮🇹

Aromatic and floral olive oil with a silky texture, very low bitterness and a typical Italian peppery finish.

Made from 100% Peranzana olives with complex flavor notes that reflect the volcanic and mineral terroir and exceptional microclimate of the Monte Vulture foothills.

For the best pouring experience, we recommend using our reusable stopper. Find it here

Region/Country Vulture, Basilicata, Italy 🇮🇹
Olive variety 100% Peranzana
Harvest October 2024
Produced by Gennaro & Vincenzo Masturzo
Flavor profile Floral 🌿
Notes Hazelnut, ripe banana, coffee, avocado

Contents 500 ml.

Polyphenol content: 554 mg/kg
Acidity: 0.2%
Peroxide content: 5.5 meq02/kg

Find out more

Brothers Gennaro and Vincenzo combine traditional know-how and modern methods to create olive oils that preserve and enrich the unique nutrients and minerals from the special volcanic terroir of the Vulture estate, located at the foot of Monte Vulture.

All of our O&CO extra virgin olive oils are estate olive oils with 100% traceability. Producers must meet our strict quality requirements and the olive oils are pressed within 24 hours of harvest. Only the best extra virgin olive oils make it into our annual selection!

Good for

 👩🏻🍳👨🏻🍳 Broccoli and feta, veal tartare, tabbouleh with mint, raw mushrooms with lemon, summer salads.
 A perfect combination with fig balsamic vinegar.