⭐ O Liver and freshly squeezed lemon
⭐ A n delicate and characteristic taste of fresh lemon
⭐ U a remarkable olive oil, fruity and slightly spicy
DESCRIPTION
A preparation that combines olives and fresh lemon, pressed together. This blend of fresh fruits will offer a remarkable olive oil, fruity and slightly acidic, enhanced with notes of lemon zest. A very delicate fragrance that will enhance your delicate dishes, both salty and sweet!
GOURMET AGREEMENTS
A simple fillet on your scallop carpaccios, tuna or salmon tartare, endive salad, marinades, grilled or steamed vegetables... But also as a dessert in peach or pineapple carpaccios, strawberry salad, yogurt cake, fruit cake...
INGREDIENTS
Name: Specialty based on Olive and Lemon
Origin: Product of Italy
Ingredients: Olives 97% lemon 3% (Lemon, lemon essential oil)
Special storage conditions: Store away from heat and light
LEARN MORE
A rare oil made from olives and lemons. On the day of harvest, fresh lemons are added to the olives during pressing. The juice and peel of the fruit coupled with the quality of the olives give this specialty a breathtaking intensity and spicy taste when mixed.