⭐️ A unique recipe made in Provence
⭐️ A intense and totally addictive praline taste
⭐️ Palm Oil Free
DESCRIPTION
Greed Alert!
Discover our delicious, addictive and regressive hazelnut crunchy cream. Made in Provence, this new spread is palm oil free. Made with 30% roasted hazelnuts and 5% olive oil from Provence, this unique recipe combines a creamy and crunchy texture thanks to the addition of crunchy biscuit pieces.
Its rich and authentic taste will evoke sweet childhood memories... And an irresistible urge to dive back in immediately!
GOURMET AGREEMENTS
Excellent on pancakes, on toast, in a dessert, or simply on the small spoon, it will delight all little gourmands or large.
INGREDIENTS
Name: crunchy hazelnut cream and olive oil
Net quantity: 200g
Origin: Product of France
Ingredients : Sugar, hazelnut paste* 30%, vegetable fats (oils: sunflower, olive pomace, safflower and cocoa butter), skimmed milk in powder 13.75%, olive oil 5%, crumbled biscuit 5% (wheat flour, sugar, anhydrous milk fat, milk sugar, milk proteins, salt, extract of malt (barley), raising agent: sodium bicarbonate), low-fat cocoa powder, Emulsifier: soy lecithin.
Special storage conditions: Store in a cool, dry place away from light. Store in a cool place after opening.
LEARN MORE
Delicious hazelnuts selected for their taste qualities, which are carefully transformed into a creamy purée with a smooth texture.
Rediscover the delicious taste of hazelnuts, this dried fruit that is both delicious, rich in fiber and a source of vegetable protein. This puree is made by grinding hazelnuts according to a traditional recipe. Without palm oil.
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